Lost Cause Brewing Co on Cuckoo and Contract Brewing

with Colin Stronge

Season 6

·

Episode 189

In this episode, Nick chats to Colin Stronge – a well-known and highly respected figure in modern British beer about he and his wife, marketing executive Vik Stronge, moved out of employed work to start Lost Cause Brewing Co. without owning a brewhouse of their own.

I’m sure you’ll forgive the clickbaity title but it’s a question I’ve been asking for the last 10 years.  Most brewery businesses start by obtaining a premises, purchasing equipment, commissioning a brewhouse and getting to work making beer.  However, what happens to those of us out there who don’t have access to the kinds of capital required to open their own brewhouse and taproom but still have the passion and zeal, business and brewing skills required to make a go of it…?

Nick shares his own journey and how, by asking whether contract brewing is a long-term viable option, whether – ultimately – a owning your own plant and equipment is the only real way forward.

We dig into details surrounding industry and customer perceptions about contract brewing, what to look for in a brewery partner, and how to navigate the many unknowns of building a brewery brand without a brewery of your own.

Since recording this episode in January, Lost Cause Brewing Co. announced a Crowdfunder project to raise £60,000 in order to build their own brewhouse in Castleford, near Leeds, where their taproom and storehouse is currently located.

Please take a moment to help Colin and Vik by pledging some money towards their project, if you are able:

Crowdfunder: https://www.crowdfunder.co.uk/p/support-the-cause
Website: Lost Cause Brewing Co. 

This episode is sponsored by...

Charles Faram & Co

Charles Faram have been hop suppliers for over 150 years and has one of the largest range of hop varieties available from stock in their temperature-controlled hop storage warehouses.  Hops come nitrogen-flushed in leaf, T90 T45 pellets direct to your door, with varieties from the UK, Belgium, Czech Republic, France, Germany, Poland, Slovenia, New Zealand and the USA.
Faram’s provides an artist’s palette of flavours to create every type and style of beer from the traditional varieties to exciting new developmental varieties from Faram’s own breeding and development program.
Additionally, Charles Faram is a one stop shop for a wide variety of ingredients, brewing aids, yeasts, shives and keystones, fruit juice, purees, sensory training kits and brewing liquids such as HopAlpha from TNS, Skyfarm from Abstrax and HyperBoost from Yakima Chief Hops.  You name it, Farams do it so you can brew it.
And of course, the good folk at Charles Faram can help you with brewing technical advice and variety recommendations.  Visit charlesfaram.com to find out more.

Crisp Malting Group

Crisp Malt has been combining traditional and modern malting techniques at their sites in England and Scotland since 1870. They produce an impressive range of malted and non-malted products, including unique and exclusive barley malts such as Chevallier Heritage Malt and Clear Choice Malt.
As brewing malt suppliers, Crisp Malt partners with a diverse range of customers, from small independent craft breweries and whisky distillers to large global beverage companies. They take a tailored approach with every client, ensuring only the best malt is supplied for award-winning beers and whiskies.
Based at their head office in Great Ryburgh, Norfolk, Crisp Malt’s dedicated Technical Team oversees malt analysis and ensures all barley meets the highest grade. They also work closely with brewing and distilling customers, providing expert advice on brewhouse process improvements and beer recipe development. Whether troubleshooting issues in the mash tun or advising on washback challenges, Crisp Malt offers invaluable support.
Committed to sharing their expertise, Crisp Malt provides customers with production knowledge and best practices through webinars, online articles, calls, and regular site visits. Their aim is to help customers make the most of Crisp Malt products, fostering satisfaction and loyalty year after year.

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